28th February - 20th March 2016
Introduction
Here are some comments from our 2016 trip. In general all the hotels were lovely,
small, boutiquey (as asked for and booked) and with wonderful service, comfort
and cleanliness. And on the whole reasonable prices for food and drinks. All our guides in all countries were
excellent, knowledgeable, helpful and very much added to the holiday. As well as the information about the sites,
country and history etc. we found the talk about life, politics and living in
modern Mexico (Guatemala and Belize) enlightening and most interesting. And having the guides made all the border
crossings very smooth.
International Flights
Thomas Cook flight from Manchester to Cancun was on time and
very comfortable (lots of leg room) both ways and went well. Extras have to be
paid for, such as headphones, decent films and alcoholic drinks, but prices not
exorbitant.
The meeting at Cancun airport went ok, but it was
momentarily confusing to keep walking until outside the terminal building when
we thankfully saw name held up. The process was all explained in the detailed
schedule that we received from our guide, Angel, but of course it is too late
by then, but it didn’t create a problem.
Chichen Itza – Hacienda Chichen Resort
The main feature of the Hacienda was its proximity to the archaeological
site. This meant that we were amongst the first into
the site in the morning
and then later out through a back gate straight into the hotel grounds. All
this before the bulk of the crowds arrived; the vendors had set up their stalls
and the midday heat. This was our first
Mayan site, and it was amazing for us. However
I don’t know if there is any form of feedback (to tourism authorities) – but
all the vendors on site add nothing to it and in many ways rather degrade and
detract from it. We found no other sites
had vendors on them (and were the better for it); they were usually at the
entrance.
Mérida – Casa Azul
Easy drive to Mérida so we had a leisurely start and were in
Mérida by lunch time. Our guide, Angel, drove us round the city centre before
taking us to our hotel, giving us a good idea of the geography of the city and
the main points of interest. Then he left us for the afternoon and the
following free day.
This we spent out at the new museum Mundo Maya and visiting
the interesting museums and buildings in the middle of town. The whole Mundo
Maya experience was slightly disappointing.
The Mayan exhibition was wonderful, good layout and well labelled and
described but , the building didn’t quite work.
Looks great but no coffee bar, no book shop and the upper floors of the
building were closed due to technical faults.
And public transport not sorted out yet!
and it’s a long way out of town.
We just felt they were missing some really good marketing opportunities
and it has the potential to be wonderful!
Stayed at Casa Azul, which was lovely. We were the only guests on the first night and
it seemed strange eating on our own in the evening with our own full time
waiter, but lovely meal. We went out to the Rose & Chocolate on night two
and had a good meal in spite of power supply problems that had plunged the
place into darkness when we arrived
Campeche
We called in at Uxmal and Kabah on our drive down to
Campeche. Uxmal was staggering, beautiful and remains my (Pete’s) favourite of
all the Mayan sites. Scared myself rigid by climbing the Great Temple and then
having to reverse the process down its front face.
S
tayed in Hacienda Uayamon, way out of town, in an old
hacienda/sisal factory. It first looked a bit weird, damp and mouldy but after
three days we were perfectly at home in our cottage in the jungle, our swimming
pool in the ruins and totally relaxed.
On day one we had an early visit to Edzna, again beating the
visitors and having the site to ourselves. Then we went back into the city of
Campeche (UNESCO Word Heritage) and were given a personal walk round the old
town and sat in the now pedestrianised main street for a light lunch. The next day
we had on our own to explore local paths around the hotel and relax. Room service by the pool wonderful!
Palenque
This was a very long drive, the only point of interest in
the flat landscape being to various state borders and learning from our guide a
history of the country. Eventually we arrived at Hotel Quinta Cha Nab Nal and
said goodbye to Angel who had been with us for nearly a week, and was an excellent
guide.
This was a remarkable hotel, only 10 years old or so with a
lovely swimming pool set in a recently planted garden. I was fascinated by the
owner, Raphael, who was a mine of information on the Mayan Culture having
written a reference book on the subject. I suggested in our feedback to his hotel that
he gave a weekly lecture on Mayan history before the evening meal and that he
got his wonderful book translated into English – sadly, it’s only in German,
French and Italian and it looked really good and informative.
We had a new guide, Miguel from San Cristobel, for this part
on the tour. He was brilliant and gave us a fascinating tour of the Palenque
archaeological site. This was our first experience of hot sticky rain forest
but we quickly got used to it. The state of Chiapas was like a different
country, feeling for the first time like Central America. Migrants walking
through on their way to the USA, (until Trump builds his wall!
Petén – El Remates Area
The transfer to Guatemala was a very long but interesting
day. A 6am start, breakfast on the road, and Miguel had us first into Bonampak.
We were staggeringly the only people there (what a treat) when we walked across
the site and climbed up to the frescos – this meant we could spend as long as
we wanted looking at the frescoes. Then it was down to the river and, on the
way getting our
emigration done before we got into our boat to go downstream to
Yaxchilan. Good planning by Miguel, as this meant we didn’t have to call back into
Mexico on the way back. We shot straight through and over to the other bank to
meet our Guatemalan driver, Nixon.
The first two hours of the drive to Flores was on a grit
road and it was a relief to reach tarmac. We stayed at La Lancha, one of
Coppola’s three hotels (other two are in Belize). Beautiful hotel but spoilt by
a 14km entry grit road of pot holes and puddles which took 30 minutes to drive.
It would have been OK as a one-off but doing it six times over the next three
days was a pain. As they were not busy, we were upgraded to a new suite and
were treated like royalty. We suddenly felt very comfortable with the friendly Guatemalans,
a feeling that stayed with us throughout our stay in the country. La Lancha lovely, only comment is the menu is
slightly limited but not a real problem.
Orlando was a great guide and a keen birder so we spent as
much time with our binoculars as with Mayan history during the two days at
Tikal and Yaxha. The first difference here is that the Guatemalans have built
wooden stairways up some of the major structures, so you can have safe and
comfortable access to fabulous viewpoints over the jungle.
Antigua – Posada del Angel
Another early start and the morning flight to Guatemala
City. TAG, the air company has its own hanger/terminal building so arrival was
quick and personal. One point here to remember is about the supposed weigh
limit. The 9-10kg had dominated our packing and travel plans. However there
were people (Americans?) with huge cases and were not being questioned or
charged and our driver told us that Viaventure (our local agents) put so much
business their way that TAG would never complain about their clients’ luggage. So
we could have taken more, but that was no bad thing to travel light.
Our ‘city break’ was as near perfect as it could be. Our
guide, Jane, for the introductory walk is an English lady who fell in love with
Antigua on her gap year travel many years ago, stayed, married an
Antiguan and
had three children. The hotel was a delightful, a cool haven just outside the
city centre where the staff could not have done more for us, booking a volcano
walk for me and looking after Jill when she got a stomach upset. The weekend we
chose was a weekend of Easter processions, floats of the Easter story carried
round the city accompanied by bands and huge crowds. Whether this was purely a
lucky coincidence or was designed into our schedule, I shall probably never
know but it was a privilege to share this weekend with the local people.
Chan Chich, Belize
Well what can you say about this place. A very very early
pick up from our hotel, 4.30am to beat the traffic to the airport, a lovely
flight with TAG. Mist at Flores airport (now called Maya Mundi) kept us in the
air an extra ten minutes but Nixon was there once again to drive us across the
country to the Belize border. Here we were handed over to Edgar, our Belize
guide who took us to a small air strip near San Ignacio where Mark, of Javier
Air flew us to Gallon Jug. We arrived so early that our cabin was not ready but
we had lots of comfy chairs to dine and relax whilst everything was prepared.
We then had a most fabulous two days birding in the jungle
with some spectacular sightings including a fork tailed flycatcher and a rare
Yucata Poorwill Night Jar. Tarantulas on the night drive. Heaven. And did Pete mention all beer (and soft
drinks) at Chan Chich was free?!
It was sad when we came to leave. But a wonderful flight
across the country to Belize City Airport and a superb Tropic Air flight up the
coast to Cancun cheered us up.
Esencia Hotel - Mexico
The drive down the coast to Estancia was back to the flat
lands. The hotel was lovely, and a great
beach setting but the highly priced drinks and meals reflected we were back on
the mass tourist track, and had to watch it.
The only expensive “extras” place we stayed though throughout the
holiday.
The tour to Tulum, with Roberto, the next morning did not
disappoint. The situation of the ancient walled city was just superb. Again we
got an early start to beat the crowds, and here they really do get crowds. Then
it was back to the hotel, a quick shower and change, lunch overlooking the
beach, late check out and back to Cancun airport for the flight home.
Our only complaint
with Thomas Cook was that we could not do the on-line check-in from the Mexican
end so we had to join the queue. Thomas Cook has now moved to Terminal 3, but
our guides knew this so we were helped into the queue and soon were boarding. Spoke
with the Thomas Cook representative at the airport who said on-line check-in
was 48-36 hrs before the flight, not the usual 24hrs. Have given this as feedback directly to
Thomas Cook.
With the wind behind us we were landing in less than 9
hours. What a shock it was walking out of Manchester Airport into a winter
morning!)
Local Agents
I was rung several times by Patricia of Journey Mexico to
check on our progress. Very thorough with top class guides, drivers and
transitions. Viaventure in Guatemala and Belize were again on the phone and all
arrangements worked perfectly. Top rate service.
Summary
A superbly organised trip which met all our wishes of archaeology,
cities and birding. And the timing of the Antigua interlude was inspired (or
lucky). Muchas gracias.